Spaghetti & Meatballs: A fan favorite, the crème de la crème of Gaetano’s, and ultimate comfort food. This dish is the essence of our family. Made with our Grandma Dot’s untouched meatball recipe, our Dad’s meat sauce and delicious spaghetti – this simple dish reminds us of Sunday dinners with family. Bruschetta: So simple and […]
Bruschetta Recipe
BRUSCHETTA RECIPE · 2 LBS ROMA TOMATOES · 1 TEASPOON MINCED GARLIC · 1/2 CUP EXTRA VIRGIN OLIVE OIL · 5 MINCED BASIL LEAVES · SALT TO TASTE · BREAD OF CHOICE 1. Chop the Roma tomatoes and drain in a colander.2. Place tomatoes in a large bowl.3. Mix all ingredients withtomatoes. Taste.4. Serve on top of grilled bread. ENJOY!
Know Your Formaggi
Pictured Above: Founder Dori in Emilia-Romagna with Parmigiano-Reggiano The Italian cheeses that make everyone blush with excitement. Their nutty, rich and salty flavors intensify any dish that comes into their path. Here’s a little break down of each of the hard Italian cheese… Parmesan: This hard, dry cow’s milk cheese has a sharp, somewhat sweet […]
Shop Local This Holiday Season
Shop Small! Looking for the perfect gift and a way to support local businesses this holiday season? Look no further. We are listing our favorite local shops that we think you will enjoy. Local businesses in our community and across the country have taken a big hit the last year and a half. What better […]
A Special Cranberry Torta
Written By Vince In 1996, my family and I moved to a new home. Same area, just a different home. It was a nice street to raise a family. Quiet, not too many cars, close to the local High School (where my sister and I went) and best of all: friendly neighbors. One family on […]
