Photos from Vince & JoJo’s visit to Positano in 2013. As spring blossoms into early summer, Italy becomes a dream destination for travelers. This month, we’re bringing you travel inspiration for our favorite month to travel to Italy. May is one of the most beautiful months to experience Italy, and Positano shines as the crown […]
Mother’s Day Experience Gift Ideas
Celebrate Mom with Memorable Moments Instead of Physical Gifts This Mother’s Day, consider giving your mom the gift of unforgettable experiences rather than traditional physical presents. Experience gifts create lasting memories and offer a unique way to show your appreciation, while also getting some good bonding time in with her. No matter which experience you […]
April Must Visit in Italy: Sulmona in Abruzzo Region
Image sources: here and here. Among the many enchanting cities in the Abruzzo region of Italy, Sulmona stands out as a particularly delightful destination to visit in April. Nestled at the foot of the Majella mountains, Sulmona is renowned for its medieval charm and vibrant traditions. The city is famous for its colorful “Confetti”—sugar-coated almonds—which […]
Al Fresco Dining Season
Al Fresco Dining: Ahh Spring is here! With the beautiful weather here in Torrance, we thought the question – how did Al Fresco dining come to be and what makes it so incredible? In Italy, al fresco dining is more than just eating outdoors—it’s a cherished tradition that celebrates fresh air, lively conversation, and the […]
Catering Banquet Tips for your next event!
Ready to book your next event on our heated and covered patio? Call to speak with a manager to sort through the details!
Bruschetta vs. Crostini.
Bruschetta vs. Crostini. Very similar, but what is the difference? Bruschetta and crostini are both Italian appetizers featuring toasted bread with toppings, but they differ primarily in the type and size of bread used. Bruschetta is typically made with larger slices of rustic, country-style bread that are grilled, rubbed with garlic, and topped with ingredients […]







